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Best Indian Food in State College

Bold Indian Flavors on Locust Lane
Crafted with Care, Rooted in Tradition

Crafted with Care, Rooted in Tradition

At Delhi Junction, fresh-ground spices, pillowy naan, and richly layered curries come together on Locust Lane in downtown State College, bringing authentic flavors and time-honored recipes to every table.
The Lunch Buffet on Locust Lane

The Lunch Buffet on Locust Lane

Every afternoon, we lay out a full spread — vegetarian and non-vegetarian dishes, rotating daily, made fresh in our kitchen. Come hungry.
Hospitality at the Heart of It

Hospitality at the Heart of It

Founder Resham Dadra built Delhi Junction on the belief that good food and genuine warmth belong together. That hasn't changed.

How Delhi Junction Came to Locust Lane

Founder Resham Dadra brought her family's bold spices and genuine hospitality to 128 Locust Lane — and State College has been pulling up a chair ever since.
Delhi Junction Rewards

Delhi Junction Rewards

Join our rewards programme, earn points every time you order online, and redeem your points for free food!

Frequently Asked Questions

What are you known for?

We’re known for Indian curries, biryani, crisp dosas, lively chaat, and Indo-Chinese favorites, with vegetarian, meat, and seafood options.

  • Indian Food: Indian favorites span creamy curries, tandoori dishes, rice specialties, dosas, and street snacks, with vegetables, paneer, meat, and seafood. Examples include Butter Chicken, Masala Dosa, Goat Biryani, Samosa Chaat, Paneer Tikka, and Naan.
  • South Asian Food: From stuffed flatbreads and lentil dishes to momos and Indo-Chinese noodles, these dishes offer hearty meals and snack-sized bites. Examples include Amritsari Kulcha, Dal Makhni, Veg Momos, Hakka Noodles, Lamb Curry, and Veg Thali.
  • Vegan Food: Vegetable-focused dishes feature eggplant, okra, chickpeas, and kidney beans alongside rice, noodles, dumplings, and crisp fried snacks. Examples include Baigan Bharta, Bhindi Masala, Chana Masala, Rajma Masala, Veg Momos, and Samosa.
  • Curry: Creamy kormas, bold vindaloos, and spinach-based curries feature chicken, lamb, goat, shrimp, paneer, and legumes. Examples include Chicken Korma, Lamb Vindaloo, Shrimp Palak, Goat Curry, Paneer Makhni, and Dal Makhni.
  • Chicken: Chicken takes many forms here, from tandoori preparations and rich curries to fried bites, dumplings, and Indo-Chinese dishes. Examples include Chicken Tandoori, Butter Chicken, Chicken Pakora, Chicken Momos, Chicken Manchurian, and Chicken Tikka Masala.

Additionally, explore Vegetarian Food, Drinks, Dosa, Chaat, Seafood, Biryani, Karahi, Thali, and Tea.

We are also known for Chicken Tandoori.

What meals do you serve?

We serve Lunch and Dinner

Do you offer delivery or takeout?

Yes, we offer Takeout and Delivery

Where are you located?

We are located in State College, PA at 128 Locust Ln

What areas do you serve?

We serve the following areas: State College, Struble, Dalevue, Overlook Heights, Pine Hall, Park Hills, College, Toftrees, Lemont, Park Forest Village, Harris Acres, Panorama Village, Houserville, Shingletown, Oak Hall, Patton, Dale Summit, Fillmore, Boalsburg, and Scotia.

Our location

Map showing the location of Delhi Junction on 128 Locust Ln in State College
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